Coco Caravan

Vegan chocolate makers from Stroud

VEGAN CHOCOLATE SHOP


BEAN TO BAR CHOCOLATE

75% Cabruca - Brazil - Bio Dynamic
£7.50
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70 % Lachuá Cacao Guatemala
£7.00
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80% Selva Tabasqueño, Mexico
£7.00
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100% Arhuaco, Colombia
£7.50
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Guayaquil 75 %
£7.00
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75% Arturo - Brazil
£7.00
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72% Baracoa
£7.00
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Chuncho Urusayhau 75%, Peru
£7.00
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Oat Milk Chocolate 50%
£7.00
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Ceremonial Cacao 100% Arhuaco, Colombia
£35.00
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Pilopaso 75%
£8.00
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Our Bean to Bar specials - Gianduja

Deluxe, hand-crafted bean to bar chocolate sensations.

Our gianduja squares are inspired by an old Italian recipe and are absolutely irresitable. Soft and smooth, they melt perfectly in your mouth for a super-rich chocolate experience!

Gianduja Hazelnut Chocolate
£12.50
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Fruits in Dark Chocolate

A range of delicious fruits coated in our rich and smooth organic criollo dark chocolate, a perfect treat for sweet treat lovers!

Dark Date - Organic
£7.50
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Sweet Figs - Organic
£7.50
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Chocolate Plums
£7.50
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Chocolate Drinks

Part of our mission is to minimise waste, and these drink mixes are the perfect way to utilise every part of the cacao bean. Each mix uses a part of the chocolate we can’t use in chocolate bars, and happen to make the perfect hot drink to relax with after a tough day!

Chai Chocolate Drink Mix
£12.50
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Lion's mane Hot Chocolate
£15.00
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Mayan Spiced Hot Chocolate
£12.50
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The force behind our Bean to Bar project are the  community-supporting and conservation projects linked to the farming of heirloom cacao. Communities who have traditionally worked with this food often grow rare and old varieties, called heirloom cacao. With these gems we make a distinctive bean to bar chocolate.

The cacao beans are so unique in flavour that we usually do not roast or at most, minimally roast our beans thus keeping them real.

We’re super proud of these chocolates, each has it’s own story and we love sharing them. Many of these cacaos have histories dating back centuries, and are lovingly preserved by the local peoples.

FREE POSTAGE UK orders over £ 35  /  EU orders over £ 80 /  USA and Canada orders over £ 150

Soft Centre Caramel Bars

Filled with our signature caramel it is a great companion with your tea break, after dinner chocolate or just because.



Flavoured and Coconut Nectar Sweetened Chocolate

We work with our premium and fair traded cacao butter and powder from Peru and our direct traded liquid coconut nectar (Aliet Green women’s cooperative, Indonesia) and play with flavours, spices, nuts, fruits and vegan caramels.



 

Our vegan chocolate and cacao bars are all handmade in Stroud in Engeland, UK. Our chocolate is sweetened with coconut sugar. The vegan chocolate you will find on this page is handcrafted and sourced with care. We focus on where our ingredients come from and how our suppliers benefit.

 
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